This variation to the Cookie Dough Fat Bomb recipe I’ve posted previously in this blog has become the new favorite, and is every bit as simple to make! With a consistency a bit thicker, and crunchier, this will satisfy the taste buds of any cookie dough lover out there! Lets get into it….
Continue reading “Almond Butter Chocolate Chip & Pecan Cookie Dough Fat Bombs”
This is one of my very favorite things to have around. It’s great as a breakfast, it’s great as a snack, it’s great as a dessert! Warm or cold, butter or no butter, it really doesn’t matter….it’s that good! Whenever I’ve been asked “What can you have on keto?” by skeptics, I’ll whip this up and serve them a slice hot out the oven, and I just sit back and let the food speak for itself. Let’s get into the recipe so you too can enjoy this awesome treat!
Continue reading “Almond Poppyseed Sweet Bread!”
This bread is amazing!! I’ve tried a few different recipes when it comes to making a keto friendly, grain free bread. But, this one is definitely the best tasting one I’ve made. So here you are for your taste buds to enjoy!
Prep time: 15 minutes
Cooking time: 45 minutes
Total time: 1 hour
Many people are having great success with the Ketogenic Diet. I have had great success myself! My reasons do differ from many, from what I gather, but the results have been astounding, to say the least. What people see is a thinner, fitter, version of my previous self. I’ve been successful before with my attempts to lose weight and become toner, only to end up losing that muscle and gaining the weight back. What’s so different this time? It’s not about how I look, but how I feel that makes this so different from all my previous attempts.
Continue reading “Going Keto? Here’s What You Need to Know First!”
OK, I’m going to be starting with these bad boys, because they are super delicious and easy to make!
Ingredients:
